Credentials of Dr. Shinya:
- Shinya is the Chief of Surgical Endoscopy Unit of New York’s Beth Israel Medical Center and Clinical Professor of Surgery at Albert Einstein College of Medicine.
- Pioneer of modern colonoscopic techniques – the now-standard non-invasive surgery procedure to removing polyps from the colon.
- Impressive track record of over 300,000 colonoscopy procedures.
- Author of many bestselling books in Asia.
Having viewed over 300,000 intestines during his colonoscopy procedures, Dr. Hiromi Shinya’s observations and rich experience led him to conclude that “A person with poor gastrointestinal function is never healthy. When the gastrointestinal system is unclean, that person will be prone to suffer from some kind of diseases.” In short, a person’s state of health is directly influenced by his lifestyle and diet; this includes having sufficient sleep and exercise, the stress level and quality of food and water he consumed.”
Dr Hiromi Shinya recommended taking LAB Fermented Extract to improve gastrointestinal health as he recognised the limitations of consuming live bacteria found in milk fermented products (e.g. yoghurt and cultured milk drink) and probiotic supplements. This is because the live bacteria are vulnerable to destruction by heat during handling and processing. Even if they had survived and made it into the body, they would most likely be destroyed by stomach acid.
In addition, Dr Hiromi Shinya also highlighted in his book that “The human body has a defense system against bacteria and viruses coming from the outside, so even those bacteria that are normally good for your body, like lactobacilli will be attacked and destroyed by the body’s natural defence if they are not the body’s own intestinal bacteria.”
Increasing the body’s good bacteria count helps improve intestinal health. However, consuming external live bacteria from probiotic supplements and fermented milk products may not successfully increase the body’s colony of good bacteria. The most effective and surest way is by multiplying the body’s own good bacteria, through the intake of LAB Fermented Extract.
LAB Fermented Extract is the “nurturer” of the intestines, it helps to prime the intestinal environment to promote multiplication of the body’s resident good bacteria. It also aids in the elimination of intestinal wastes and suppresses bad bacteria to promote healthy intestinal flora. Unlike probiotic and fermented milk products, LAB Fermented Extract is able to reach the intestines intact to work on restoring the intestinal health. Dr Hiromi Shinya encouraged his patients to change their diets and lifestyles at the same time when they begin to consume LAB Fermented Extract. Tremendous improvement in their conditions were observed a few months later – their intestines were cleaner and healthier, as observed in the colonoscopies. The video below is a case study of Dr Hiromi Shinya, the colonoscopies compared the colon’s condition before and after LAB Fermented Extract was introduced.